This package is based on 60 guests for your wedding breakfast, and 90 guests for your evening reception. It includes all trimmings for your wedding day with no hidden extras - ideal if you are working to a fixed budget.
Starter - Roasted Vine Tomato Soup served with Garlic Bruschetta
Main Course - Chicken Breast Stuffed with Wild Mushroom & Tarragon with Creamy Mashed Potato and Grain Mustard Sauce
Dessert - Coconut Panacotta served with Roasted Pineapple Syrup
Followed by Tea, Coffee & Petit Fours
Please e-mail our wedding co-ordinator or call us on 0114 252 4000 to check availability and find out more...